Stuffed Rolled Potatoe

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Stuffed rolled potatoe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed rolled potatoe is one of the most favored of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Stuffed rolled potatoe is something which I've loved my whole life.
Many things affect the quality of taste from Stuffed rolled potatoe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed rolled potatoe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed rolled potatoe is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stuffed rolled potatoe estimated approx 60min.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Stuffed rolled potatoe using 13 ingredients and 19 steps. Here is how you cook that.
I love potatoes n also chicken are my best combo food platter! Well i love plating because i believe it's an art while cooking is skills.i just love making my own plating it's just excites me! #FPPC
Ingredients and spices that need to be Make ready to make Stuffed rolled potatoe:
- 10 medium pieces of cooked potatoe
- 1/4 kilo of minced chicken
- 1 onion
- 4 Gloves of garlic n slit slice of ginger ground to make paste
- 1 scotch bonnet
- 1 tsp oregano
- 1 tsp coriander
- 1 tsp rosemarry
- Oil for frying
- 1 tsp thousand island dressing for garnish
- sheet Lettuse
- Red n white cabbage
- Thousand island salad dressing
Steps to make to make Stuffed rolled potatoe
- Mash the pototoe well and make a round balls


- Meanwhile add the minced chicken to a pan with the onions
- Add the garlic-ginger paste
- Add the oregano and rosemarry stir vigorously
- Add water to let cooke until tender
- Add seasoning
- Simmer all moist absorbed
- Set aside to cool completly
- Roll out the potatoe witha roller in a clean washed poly bag or cling pin



- Add the prepared chicken and roll over gradually while u cut the edges to make a correct straight line


- Allow to rest in a freezer for about 20-30min
- Remove n bring to room temp for 5min
- Dust flour or cornflour then add to egg and fry in a low heat to fry evenly.
- For the lettuse wrap; Arrange the cabbages ina lettuse sheet add the chicken

- Roll it over n divide the middle

- Use a toothpics to stick the potatoe
- As liquid is the base in plating
- Enjoy with cold drinks

- Serve hot


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So that's going to wrap it up for this special food Recipe of Perfect Stuffed rolled potatoe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!