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Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Mexican Potatoes 🥔🌶 🇲🇽. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mexican Potatoes 🥔🌶 🇲🇽 is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. Mexican Potatoes 🥔🌶 🇲🇽 is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Mexican Potatoes 🥔🌶 🇲🇽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Potatoes 🥔🌶 🇲🇽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mexican Potatoes 🥔🌶 🇲🇽 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can cook Mexican Potatoes 🥔🌶 🇲🇽 using 9 ingredients and 6 steps. Here is how you can achieve it.
Slightly spicy and full of flavour, these made a great side dish. #mexicanfood #globalfoodtour
Ingredients and spices that need to be Prepare to make Mexican Potatoes 🥔🌶 🇲🇽:
- 3 baking potatoes
- 1 tbsp olive oil
- 1 red onion, finely chopped
- 1 lrg clove garlic, crushed
- 1/2 tsp mild chilli powder
- 1/2 tsp paprika
- 1/2 tsp cayenne powder
- 1 tsp cumin
- Fresh coriander to garnish and salsa or sour cream to top
Steps to make to make Mexican Potatoes 🥔🌶 🇲🇽
- Leave the skin on the potatoes, wash and cut them into cubes.
- Boil in salted water for 10 mins then drain and allow them to steam dry by sitting the colander over the hot pan they were cooking in.

- While the potatoes are cooking, cook the onions and garlic over a gentle heat for 10 minutes until the onions are translucent and fragrant.


- Add the spices to the pan and stir well to coat the onions. Continue to cook for another 5 minutes.


- Add the drained dry potatoes and turn the heat of the pan up. Stir the potatoes gently into the onion mix to coat. Now turn the heat down, add a splash of water if needed, put a lid on if you have one and cook until the potatoes are tender.


- Lovely served with salsa or sour cream and coriander.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Mexican Potatoes 🥔🌶 🇲🇽. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!