Baked Herb Potato Wedges#Weeklyjikonichallenge

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Baked herb potato wedges#weeklyjikonichallenge. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Baked herb potato wedges#weeklyjikonichallenge is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked herb potato wedges#weeklyjikonichallenge estimated approx 70mins.

To get started with this recipe, we must prepare a few components. You can have Baked herb potato wedges#weeklyjikonichallenge using 10 ingredients and 5 steps. Here is how you can achieve that.

Yummy less oily

Ingredients and spices that need to be Make ready to make Baked herb potato wedges#weeklyjikonichallenge:

1. 1 kg potato's
2. 2 tsp oregano
3. 2 tsp Rosemary
4. 1 tsp basil
5. 1 tsp paprika
6. 1 tsp Cayenne pepper
7. 1 tsp black pepper
8. Salt
9. 1/4 cup oil
10. 2 LTS boiling water

Steps to make to make Baked herb potato wedges#weeklyjikonichallenge

1. In a pot put the water n set on fire n bring to a rolling boil. Preheat your oven to 180 and prepare a pan line with aluminum foil.
2. Wash your potatoes well with skin on to remove dirt. Halve then quarter add to the boiling water n simmer 5 mins. Remove from the water and pass through a cold bath to stop the cooking. Let them cool abit
3. In a large bowl combine the spices,herbs and salt. Add the wedges into the bowl and toss to coat the potatoes.
4. Arrange in the baking sheet and brush the oil on top bake for 30 mins turn the potatoes and bake for another 20-30 mins depending on how crispy you want.
5. Garnish with Onion's serve and enjoy with your favorite dip n salad

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Super Quick Homemade Baked herb potato wedges#weeklyjikonichallenge. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!